|
| Monthly Special for November [TOP] | | | S | L($) |  |
 Chicken Cordon Bleu (Lunch/Dinner) |
6.50 | 10.95 |
| not valid on Friday or Saturday evenings, thanksgiving, or with any other offer or discount |
|
| Appetizers [TOP] | | | S | L($) | |
Soup Du Jour |
2.95 | 4.25 |
| Cup/Bowl |
Crab Cakes |
| 7.75 |
| with mango pepper slaw and a citrus aioli |
Shrimp Cocktail |
| 7.75 |
|
Cheese - Beer Soup |
2.95 | 3.95 |
| Cup/Bowl |
Weinberg Schnecken (Escargots) |
| 7.95 |
|
Smoked Salmon |
| 7.50 |
|
Dinner Salad |
| 3.75 |
|
|
| Salads [TOP] | | | P($) | |
Spring Salad |
8.00 |
| seasonal greens, tomatoes, cucumbers, green peppers, and scallions tossed in a light vinaigrette. Topped with thinly sliced ham and Swiss |
Tomato/Mozzarella Cheese Salad |
7.50 |
| fresh tomato slices, buffalo mozzarella cheese and fresh basil in a balsamic vinaigrette, served with bell pepper marmalade |
Roast Beef Salad |
7.75 |
| grilled vegetables and salad topped with roast beef and served with a balsamic vinaigrette |
Summer Berry Salad |
7.25 |
| fruit, berries, scallions and nuts tossed with mixed greens and topped with a light raspberry vinaigrette |
Cobb Salad |
7.50 |
| diced chicken, ham, bacon, tomato, avocado, cheese and hard-boiled eggs over fresh salad with our house vinaigrette |
|
| Sandwiches [TOP] | | | P($) | |
Rueben |
7.75 |
| thin sliced corned beef and Swiss cheese with sauerkraut on german rye with salads or soup |
Cordon Bleu Sandwich |
7.50 |
| breaded chicken breast topped with ham and Swiss cheese on a kaiser roll served with potato salad |
Baked Crabmeat Sandwich (Half) |
7.50 |
| canadian crabmeat, tomatoes, lettuce, mayonnaise and special spices topped with melted Swiss cheese on an open face kaiser roll, served with assorted German salads |
Bratwurst Sandwich |
6.25 |
| one grilled German style sausage on a kaiser roll served with potato salad |
Schnitzel Sandwich |
7.50 |
| breaded boneless pork cutlet on a kaiser roll with tomato, lettuce, onion and mayonnaise served with potato salad |
Chicken Sandwich 'Ananas' |
7.50 |
| tender chicken breast, layered with pineapple, served on rye bread, topped with a light yogurt dill sauce served with salad |
Cheese Steak Sandwich |
7.95 |
| thinly sliced roast beef on a baguette smothered with onions and mozzarella cheese, served with a side of au jus and pommes frites |
|
| German and Continental [TOP] | | | S | L($) | |
Wienerschnitzel (Veal/Pork) |
8.50 | 7.75 |
| breaded, boneless cutlet, sauteed and served with German salads or vegetables and potatoes |
Jagerschnitzel (Breaded) |
7.50 | 7.95 |
| pork medallions sauteed and served in a rich hunter's sauce, with buttered noodles and vegetables |
Flammekuche |
| 8.25 |
| traditional of alsace, a thin pizza-like crust topped with apples, onions, and bacon with a sour cream sauce. served with an assortment of German salads |
Maultaschen |
| 7.95 |
| pasta pockets swabian style filled with a delicious mixture of meats and vegetables, served with salad |
Quiche Du Jour |
| 7.75 |
| served with assorted German salads |
Zigeunerschnitzel� |
| 7.95 |
| pork cutlet, breaded sauteed and topped with a lively sauce of mushrooms, tomatoes, onions and bell peppers, served with potatoes and vegetables |
Sauerbraten |
| 7.95 |
| bavarian style marinated beef in a sweet-sour sauce, served with red cabbage and dumpling� |
Bratwurst |
6.75 | 8.00 |
| grilled German style sausage (choice of one or two) with mushroom sauce, sauerkraut and fries potatoes |
Baked Brie En Croute |
| 7.75 |
| brie cheese, prosciutto ham, and cooked ham baked into a puff pastry shell and served with fresh fruits |
Grilled Chicken Breast |
| 7.50 |
| served with a honey - mustard sauce and fresh fruit |
|
| Appetizers [TOP] | | | S | L($) | |
Soup Du Jour |
2.95 | 4.25 |
| Cup/Bowl |
Weinberg Schnecken (Escargots) |
| 7.95 |
|
Crab Cakes |
| 7.75 |
| with mango pepper slaw, citrus aioli |
Baked Brie En Croute |
| 7.95 |
| with prosciutto ham and fresh fruit |
Shrimp Cocktail |
| 7.75 |
|
Smoked Salmon |
| 7.50 |
|
Sampler Plate |
| 11.75 |
| (2 people) shrimp cocktail, smoked salmon, prosciutto ham and bratwurst |
|
| Lighter Fare [TOP] | | | P($) | |
Summer Berry Salad |
10.50 |
| fruit, berries, scallions and nuts tossed with mixed greens and tossed with a light raspberry vinaigrette |
Grilled Chicken Breast |
12.95 |
| boneless chicken breast charbroiled to perfection, served with a delicious honey-mustard sauce and fresh fruit |
Chicken Provencale |
13.95 |
| boneless chicken breast sauteed in garlic and white wine and served with a tomato mushroom sauce, rice and vegetable |
Fresh Filet of Salmon |
16.95 |
| grilled and served with rice, fresh vegetables and a lemon butter sauce |
Roast Beef Salad |
12.95 |
| grilled vegetables and salad topped with roast beef and served with a balsamic vinaigrette, with cup of soup |
Vegetarian Plate |
12.95 |
| fresh assorted vegetables primavera, served with pasta |
Angel Hair Pasta and Shrimp |
16.95 |
| shrimp sauteed in white wine with canadian crabmeat, basil and tomatoes served over angel hair pasta with fresh vegetables |
|
| Combination Plates [TOP] | | | P($) | |
Edelweiss Platte |
16.95 |
| a combination plate of jagerschnitzel, veal cordon bleu, filet madeira, with vegetable, potatoes, rice and spatzle |
Munchner Platte |
16.95 |
| a combination plate of spiessbraten, bratwurst, rouladen, red cabbage, sauerkraut, spatzle and potatoes |
Badishe Platte |
16.95 |
| a combination plate of veal wienerschnitzel, sauerbraten, chicken cordon bleu, with dumpling, rice, potatoes and red cabbage |
|
| German and Continental [TOP] | | | S | L($) | |
Wienerschnitzel (Veal/Pork) |
15.50 | 13.95 |
| breaded, boneless cutlet, sauteed and served with potatoes and vegetables |
Jagerschnitzel (Breaded) |
13.75 | 14.75 |
| pork medallions sauteed and served in a rich hunter's sauce, with spatzle and vegetables |
Spiessbraten |
| 14.95 |
| tender cured pork roast simmered and grilled with special spices, served with a pork sauce, spatzle and red cabbage |
Bratwurst (1/2) |
10.50 | 13.50 |
| grilled German style sausages (choice of one or two) with mushroom sauce, sauerkraut, and fried potatoes |
Chicken Parmesan (Veal/Chicken) |
16.50 | 14.75 |
| breaded chicken breast served over angel hair pasta and marinara topped with parmesan and mozzarella cheese |
Zigeunerschnitzel |
| 14.00 |
| pork cutlet, breaded, sauteed and topped with a lively sauce of mushrooms, tomatoes, onions, and bell peppers, served with potatoes and vegetables |
Cordon Bleu (Veal (Potatoes)/Chicken (Rice)) |
15.95 | 14.25 |
| breaded, boneless cutlet, sauteed and topped with ham and swiss cheese, and served with fresh vegetables |
Sauerbraten |
| 14.95 |
| bavarian style marinated beef in sweet-sour sauce, served with potato dumpling and red cabbage |
Hungarian Goulash |
| 14.50 |
| a hearty beef goulash served with noodles and fresh vegetables |
Cognac Scallops of Veal |
| 16.75 |
| tender veal, saut�ed with artichoke hearts and mushrooms, served with a cognac cream sauce, spatzle and fresh vegetables |
|
| Steaks [TOP] | | | P($) | |
Tournedos of Beef 'au Poivre' |
20.50 |
| tenderloin filet steaks flambee'd with brandy and served with a pepper cream sauce, fried potatoes and fresh vegetables |
Filet Mignon 'Madeira' |
20.50 |
| tender filet steaks grilled and wrapped in bacon, madeira sauce, with fried potatoes and fresh vegetables |
New York Strip Steak |
16.95 |
| grilled to your specifications and served with fried potatoes and fresh vegetables |
|
| Desserts [TOP] | | | P($) | |
Cherry or Apple Strudel |
3.95 |
| served hot with whipped cream |
Hazelnut Torte |
4.25 |
|
Chocolate Mousse |
3.95 |
| rich chocolate flavor with a hint of amaretto |
Black Forest Cherry Torte |
4.25 |
|
Bread Pudding |
4.25 |
| served hot with bourbon sauce |
|
| Desserts To Go [TOP] |
| edelweiss homemade sweets to go! - torten und kuchen | | | S | L($) | |
Black Forest Torte |
3.50 | 30.00 |
| Piece/Cake |
Hazelnut Torte |
3.50 | 30.00 |
| Piece/Cake |
Mousse Tortes Raspberry or Lemon |
3.50 | 30.00 |
| Piece/Cake |
Baked Alaska |
4.00 | 35.00 |
| Piece/Cake |
German Chocolate Cake |
3.50 | 30.00 |
| Piece/Cake |
Dobosh Torte |
3.50 | 30.00 |
| Piece/Cake |
Sacher Torte |
3.50 | 30.00 |
| Piece/Cake |
Rum Torte |
3.50 | 30.00 |
| Piece/Cake |
Triple Chocolate Torte |
3.50 | 30.00 |
| Piece/Cake |
Philadelphia Torte |
3.50 | 30.00 |
| Piece/Cake |
Baked Cheese Cake |
2.75 | 23.00 |
| Piece/Cake |
Linzer Torte |
2.75 | 23.00 |
| Piece/Cake |
|
| Other Items [TOP] | | | S | L($) | |
Strudels - Apple or Cherry |
2.75 | 20.00 |
| Piece/Whole |
Breadpudding |
3.50 | 18.00 |
| Piece/Tray of Six |
Tiramisu |
4.00 | 20.00 |
| Piece/Tray of Six |
Ginger Bread Hearts |
| 8.00 |
| each |
Customize Any Item |
| 3.00 |
|
|
| Children's Menu [TOP] | | | S | M | L($) | |
Kasespatzle (Lunch/with Ham/Dinner/with Ham $8.50) |
5.50 | 6.50 | 6.50 |
| spatzle with cheese sauce, loved by children as well as adults in Germany |
| |
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