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Menu last updated: July 11th, 2008 09:19:10 AMPrinter-Friendly Version | Tell a Friend
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Bright Star Restaurant  [ Back to Restaurant ]  

MENU: Chef Austin Recommends | Dessert Specials | Children's Menu | Appetizers | Bright Star's Signature Salads | Luncheon Ala Carte Menu | Children's Menu | Appetizers | Bright Star's Favorites | Steaks | Snapper Favorites | Fresh From the Sea - Fried Selections | Bright Star's Famous Almondine | Fresh From the Sea - Baked or Broiled Selections | Special Chef Suggestions


Chef Austin Recommends   [TOP]
 P($)
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Pecan Crusted Gulf Red Snapper 24.95
fresh fillet of snapper pan sauteed and served over a creamy jack daniels corn sauce topped with spicy pecans
Baked Atlantic Salmon 21.95
fresh atlantic salmon oven roasted and served over a seafood vegetable rice pilaf with fresh herb butter
Dessert Specials   [TOP]
New Orleans style bread pudding with homemade whiskey sauce. Ask your server about our country tomato greek salad, consisting of vine ripened tomatoes, sliced purple onions, crumbled feta cheese and topped with our special greek seasoning
 
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Turtle Cheesecake
Lemon Ice Box Pie
Chocolate Almond Pie
Coconut Cream Pie
Peanut Butter Pie
Pineapple Cheese Pie
Key Lime Cheesecake
Mississippi Mud Cheesecake
Homemade Banana Foster Shortcake
Friday & Saturday Nights
New York Style Cheesecake
topped with strawberry topping
Children's Menu   [TOP]
for children twelve and under. Served with French fried potatoes and tossed salad.
 SL($)
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Snapper Almondine 9.95
Fried Snapper 9.75
Spaghetti 6.95
Fried Shrimp 8.95
Hamburger Steak 7.25
Stuffed Shrimp 9.95
Greek Style Tenderloin 12.95
Greek Snapper 9.95
Southern Fried Chicken 6.95
Hamburger (Adults Add) 6.753.25
with french fries
Cheeseburger (Adults Add) 6.953.25
with french fries
Appetizers   [TOP]
 SL($)
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Try Our Homemade Seafood Gumbo (Cup/Bowl) 3.955.95
voted best gumbo in the southeast by the national restaurant news
Lightly Fried Crab Claws
1/2 lb., 1 lb.
Sauteed Crab Cakes 8.95
with a jalapeno tartar sauce and tomato salsa
Fresh Gulf Shrimp Cocktail 7.95
Tangy Shrimp Remoulade 8.95
Fried Mozzarella Cheese 6.25
Bright Star's Signature Salads   [TOP]
 P($)
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Grilled Chicken Salad 6.95
mixed greens topped with grilled chicken
Fresh Gulf Shrimp Salad 6.95
ripe sliced tomatoes, hard boiled egg and our special dressing
Large Greek Salad Bowl 5.95
green salad and ripe tomatoes, homemade greek dressing, feta cheese, salonika peppers, black olives and anchovies
Deluxe Salad Bowl 5.95
tossed green salad, ripe tomatoes, fresh gulf shrimp, baked ham, American cheese, hard boiled egg, black olives and choice of dressing
Dieters Delight 6.95
greek salad surrounded by raw oyster and boiled shrimp with a tangy cocktail sauce
Bright Star Fact
did you know that the chefs at the bright star hand cut and process all our fresh whole red snapper and black grouper? This insures that our customers receive the finest quality fish possible.
Luncheon Ala Carte Menu   [TOP]
 SL($)
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Bright Star's Beef Tenderloin - Greek Style 23.50
Bright Star's Snapper - Greek Style 18.25
Fresh Fillet of Gulf Red Snapper - Fried or Broiled 18.25
Fresh Snapper Almondine - Fried or Broiled 18.50
Choice K.C. Extra Cut (Black Angus Rib Eye Beef) 19.95
Bright Star's Boneless Chicken Breast - Greek Style 15.25
Fresh Breaded Veal Parmesan 18.95
Grilled Hamburger Steak 12.25
served with rich brown gravy. (smothered with onions 25 cents extra)
Italian Spaghetti and Meat Sauce 11.25
Fresh Fried Florida Jumbo Shrimp 16.95
Fresh Fried Fillet of Catfish 15.95
Fresh Fried Snapper Throats - Dinner Portion 15.95
Fried Crab Claw Dinner (Lightly Breaded)
Extra Select Fried Oysters 9.9515.95
1/2 Doz./Doz.
Lobster & Crabmeat Au Gratin 17.75
Bright Star's Famous Broiled Shrimp - Greek Style 16.95
Children's Menu   [TOP]
 P($)
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Snapper Almondine 8.95
Fried Snapper 8.50
Spaghetti 6.25
Fried Shrimp 7.95
Hamburger Steak 6.50
Greek Style Tenderloin 9.95
Greek Snapper 7.95
Hamburger with French Fries 5.95
Cheeseburger with French Fries 6.25
Appetizers   [TOP]
 SL($)
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Seafood Gumbo (Cup/Bowl) 4.256.25
voted best gumbo in the southeast by the national restaurant news
Sauteed Crab Cakes 9.95
with a jalapeno tarter sauce and tomato salsa
Crab Claws
fresh steamed or lightly breaded 1 lb., 1/2 lb.
Fresh Gulf Shrimp Cocktail 8.95
Lightly Breaded Onion Rings 6.95
Cold Gulf Shrimp Platter 16.95
served with homemade cocktail sauce
Fried Beer Battered Mushrooms 7.95
with our special sauce
Fried Mozzarella Cheese 6.95
with homemade Italian tomato sauce
Shrimp Remoulade 9.95
fresh boiled gulf shrimp with remoulade sauce made from the commanders palace recipe
Baked Stuffed Mushrooms 8.25
topped with a creamy lemon butter sauce
Bright Star's Favorites   [TOP]
all specialties served with greek salad and your choice of baked potato, French fries, or vegetable of the day
 P($)
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Bright Star's Tenderloin of Beef - Greek Style 23.95
large beef tenders are cut into generous steaks. Then marinated hours in a special sauce consisting of oregano, garlic, lemon, olive oil and butter in just the right blend
The Bright Star Specialty Snapper Broiled - Greek Style 23.95
fresh fillet is broiled with pure olive oil, lemon sauce, oregano and our chef's special seasoning
Texas Special 24.50
three of your favorites served together. Fresh snapper greek style, lobster and crab meat au gratin, tenderloin of beef
Sampler Platter 24.95
a hearty portion of our greek specialties: Tenderloin of beef, fresh gulf snapper, and boneless chicken breast all cooked "greek style"
Steaks   [TOP]
all entrees served with house salad and your choice of baked potato, French fries, or vegetable of the day. Substitute greek salad for $1.25 extra. Every steak of highest top grade quality and properly aged and cut daily on premises. We cannot guarantee t
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Bright Star's Tenderloin of Beef - Greek Style 23.95
large beef tenders are cut into generous steaks. Then marinated hours in a special sauce consisting of oregano, garlic, lemon, olive oil and butter in just the right blend - add a greek salad with our house dressing and a choice of potato for a memorable
Choice Filet Mignon 22.25
a lean special trimmed beef, wrapped in bacon
Choice T-Bone Steak Porterhouse Cut 24.50
21oz. of choice beef
Certified Angus Prime Rib 20.95
slow roasted and served with homemade horseradish sauce "a good value"
Choice K.C. Extra Cut 20.95
a thicker select cut of black angus rib-eye beef
Snapper Favorites   [TOP]
all entrees served with house salad and your choice of baked potato. French fries, or vegetable of the day. Substitute greek salad for $1.25 extra.
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The Bright Star Specialty Snapper Broiled - Greek Style 23.95
fresh fillet is broiled with pure olive oil, lemon sauce, oregano and our chef's special seasoning - our zesty greek salad precedes the main dish which is served with a choice of potato. It all makes up for a truly different dish that you should try
Fresh Fillet of Gulf Red Snapper 22.95
fried or broiled
Fresh Snapper Almondine 22.95
fried or broiled
Fresh Stuffed Fillet of Gulf Red Snapper 24.50
baked and stuffed with crabmeat and shrimp dressing
Grilled Gulf Red Snapper with Crabmeat 24.95
topped with lump crabmeat and a creamy lemon butter sauce
Blackened Snapper 22.95
New Orleans style with creamy wine sauce
Fresh From the Sea - Fried Selections   [TOP]
all entrees served with house salad and your choice of baked potato, French fries, or vegetable of the day. Substitute greek salad for $1.25 extra
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Fresh Fried Florida Jumbo Shrimp 17.95
served with fancy cocktail sauce
Fresh Florida Jumbo Stuffed Shrimp 19.50
served with crabmeat dressing
Fresh Fried Fillet of Catfish 16.95
served with our Homemade tarter sauce
Fresh Fried Gulf Red Snapper Throats 16.95
served with homemade tarter sauce
Crab Claw Dinner
one pound, served with potato and tossed green salad fresh steamed or lightly breaded, from Florida
Fried Seafood Platter 21.75
an assortment of the sea's best shrimp, oysters, stuffed crab, scallops and fresh gulf snapper - fried
Extra Select Oysters 10.9517.95
Half Dozen/Dozen
Bright Star's Famous Almondine   [TOP]
 P($)
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Bright Star's Famous Almondine 21.95
fried or broiled
Fresh From the Sea - Baked or Broiled Selections   [TOP]
all entrees served with house salad and your choice of baked potato, French fries, or vegetable of the day. Substitute greek salad for $1.25 extra
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Lobster And Crabmeat Au Gratin, En Casserole 18.75
baked lobster and crabmeat in a special blend of cheese and wine, served in casserole dish
Bright Star's Famous Broiled Shrimp - Greek Style 17.95
served in a special sauce consisting of oregano, garlic, lemon, olive oil and butter
Broiled Seafood Platter 22.75
broiled snapper, scallops, shrimp, oysters and a side dish of lobster and crabmeat au gratin served with drawn butter, a truly delightful entree
Fresh Florida Jumbo Stuffed Shrimp 19.95
stuffed with crabmeat dressing
Fresh Atlantic Salmon 18.25
pan seared and topped with lemon butter dill sauce. Gulf red snapper served when in season. When not available, black grouper may be substituted. (It is the bright star's policy to seat reservations only after all members of parties have arrived)
Shared Meal 4.95
includes salad and choice of potato
Special Chef Suggestions   [TOP]
all entrees served with house salad and your choice of baked potato, French fries, or vegetable of the day. Substitute greek salad for $1.25 extra
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Fresh Breaded Veal Parmesan 19.95
served with mozzarella cheese and homemade italian tomato sauce
Fresh Breaded Veal Steak 18.95
(cut by our chef) served with cream sauce or rich brown gravy
Grilled Hamburger Steak 13.25
lean ground beef topped with rich brown gravy (smothered with onions $0.25 extra)
Southern Fried Boneless Breasts of Chicken 14.75
with homemade honey-mustard sauce
Italian Spaghetti and Meatballs 11.95
with romano cheese- homemade spaghetti sauce made from family recipe
Grilled Chicken Salad 11.95
chicken and mixed greens tossed with ranch dressing
Bright Star's Boneless Chicken Breast Greek Style 15.95
fresh fillet of chicken is broiled with pure olive oil, lemon sauce, oregano and our chef's special seasoning

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